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EWG's Tap Water Database — 2021 UPDATE

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Perfluorooctanoic acid (PFOA)

Leeds Water Board

Perfluorooctanoic acid (PFOA) is a member of a group of perfluorinated chemicals used in many consumer products. PFOA and other perfluorinated chemicals can cause serious health effects, including cancer, endocrine disruption, accelerated puberty, liver and immune system damage, and thyroid changes. These chemicals are persistent in the environment and they accumulate in people. Click here to read more about perfluorinated chemicals.

 

14

Samples

0

Samples exceeding legal limit (MCL)

0

Samples exceeding
health guidelines

Testing results - average by year

 
YearAverage resultSamples takenDetectionsRange of results
2013ND140ND
2014N/A00N/A
2015N/A00N/A
2016N/A00N/A
2017N/A00N/A
2018N/A00N/A
2019N/A00N/A

ppt = parts per trillion

State and national drinking water standards and health guidelines

EWG Health Guideline 0.007 ppt

The EWG Health Guideline of 0.007 ppt for PFOA was proposed by California Office of Environmental Health Hazard Assessment as a public health goal, the level of a drinking water contaminant that does not pose a significant health risk. This health guideline protects against cancer.

EPA Maximum Contaminant
Level (MCL) 4 ppt

ppt = parts per trillion

All test results

Date Lab ID Result
2013-04-083589226025AMND
2013-04-083589226017AMND
2013-04-083589226021AMND
2013-04-083589226013AMND
2013-04-083589226001AMND
2013-04-083589226005AMND
2013-04-083589226009AMND
2013-10-0835111443013AMND
2013-10-0835111443025AMND
2013-10-0835111443017AMND
2013-10-0835111443005AMND
2013-10-0835111443001AMND
2013-10-0835111443021AMND
2013-10-0835111443009AMND