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HOME / INGREDIENTS / Hydrolyzed plukenetia volubilis seed extract


C

HYDROLYZED PLUKENETIA VOLUBILIS SEED EXTRACT

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COMMONLY FOUND IN


SYNONYMS

HYDROLYZED PLUKENETIA VOLUBILIS SEED EXTRACT, HYDROLYZED SACHA INCHI SEED EXTRACT, HYDROLYZED SACHA PEANUT SEED EXTRACT, HYDROLYZED MOUNTAIN PEANUT SEED EXTRACT, HYDROLYZED INCA NUT SEED EXTRACT, HYDROLYZED INCA PEANUT SEED EXTRACT


RESTRICTED

EWG VERIFIED products cannot contain this ingredient without adequate substantiation.

Common Concerns

See how this product scores for common concerns.

  • No Data
    Asthma / Respiratory
  • No Data
    Skin Allergies & Irritation
  • No Data
    Developmental & Reproductive Toxicity
  • No Data
    Cancer
  • No Data
    Environment


Top Scoring Factors

Evidence of general systemic/organ effects; digestive system effects; cancer


Ingredient concerns

  • CONCERNS
HEALTH AND ENVIRONMENT ISSUE Level of Concern Source
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Allergic reactions, including anaphylaxis, to P. volubilis have occurred in humans.

some

Sunan Wang, Fan Zhu & Yukio Kakuda. 2018. Sacha inchi (Plukenetia volubilis L.): Nutritional composition, biological activity, and uses. Food chemistry 265, 316-328.

Carcinogenic to humans

some

International Agency for Research on Cancer (IARC): Agents classified by the IARC Monographs (through Volume 127)

Known To Be Human Carcinogen

some

National Toxicology Program (NTP): NTP 14th Report on Carcinogens

Allergic reactions, including anaphylaxis, to P. volubilis have occurred in humans.

some

Sunan Wang, Fan Zhu & Yukio Kakuda. 2018. Sacha inchi (Plukenetia volubilis L.): Nutritional composition, biological activity, and uses. Food chemistry 265, 316-328.

In vitro testing found that some P. volubilis substances showed potential hepatotoxic effects.

some

Warangkana Srichamnong, Pisamai Ting, Pornsiri Pitchakarn, Onanong Nuchuchua & Piya Temviriyanukul. 2018. Safety assessment of Plukenetia volubilis (Inca peanut) seeds, leaves, and their products. Food science & nutrition 6(4), 962-969.

P. volubilis substances exhibit antioxidant properties in vitro.

low

Sunan Wang, Fan Zhu & Yukio Kakuda. 2018. Sacha inchi (Plukenetia volubilis L.): Nutritional composition, biological activity, and uses. Food chemistry 265, 316-328.

Substances derived from various parts of P. volubilis were not mutagenic in fruit flies.

low

Warangkana Srichamnong, Pisamai Ting, Pornsiri Pitchakarn, Onanong Nuchuchua & Piya Temviriyanukul. 2018. Safety assessment of Plukenetia volubilis (Inca peanut) seeds, leaves, and their products. Food science & nutrition 6(4), 962-969.



Understanding scores

EWG provides information on cleaning product ingredients from the published scientific literature, to supplement incomplete data available from companies and the government. The ratings indicate the relative level of concern posed by exposure to the ingredients in this product - not the product itself - compared to other product formulations. The ratings reflect potential health hazards but do not account for the level of exposure or individual susceptibility, factors which determine actual health risks, if any.

HOW WE DETERMINE SCORES

Hazard score

The Healthy Cleaning ingredient hazard score, from A to F, reflects known and suspected hazards linked to the ingredients. The EWG VERIFIED® mark means a product meets EWG’s strictest criteria for transparency and health.

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