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EWG Overall Score Breakdown
The product score is based on weighted scores for nutrition, ingredient and processing concerns. Generally, nutrition counts most, ingredient concerns next and degree of processing least. The weighted scores are added together to determine the final score. Read more about scores here.
EWG scored on three factors: nutrition, ingredient concerns, and the degree of processing. Read the full scoring methodology.
Considers calories, saturated fat, trans fat, sugar, sodium, protein, fiber and fruit, vegetable and nut content to differentiate between healthful and less healthful foods. For more information on nutrition concerns, read our full methodology.
Contains ingredients known to be a source of unhealthy artificial trans fats: Vegetable Shortening [read more]
EWG calculates that this product contains 6 teaspoons of added and natural sugar per serving [read more]
Contains a high level of saturated fat [read more]
Considers food additives, pesticides, hormones, antibiotics and contaminants like mercury and BPA, which can affect human health and the environment. For more information on ingredient concerns, read methodology.
This product is not certified organic [read more]
No ingredient concerns identified for this product [read more]
Contains 4 of EWG's top food additives of concern: RED 40 LAKE, TITANIUM DIOXIDE, BLUE 1 LAKE, and YELLOW 5
Antibiotics were likely used in production of the dairy ingredients in this product [read more]
Hormones may have been used in production of dairy ingredients [read more]
Likely contaminated with dioxin and other persistent organic pollutants [read more]
Contains synthetic food dyes [read more]
This product has 5 ingredients with concerns as well as some contamination concerns:
Estimates how much the food has been processed. Considers many factors, chief among them, modification of individual ingredients from whole foods and number of artificial ingredients. For more information on processing concerns, read our full methodology.
Product has been classified as having high processing concerns
Products with moderate and high processing concerns generally have more artificial ingredients, more ingredients that have been significantly modified from whole foods, and more ingredients overall.
This product is not certified organic [read more]
No ingredient concerns identified for this product [read more]
Contains food additives of moderate concern
Contains 4 of EWG's top food additives of concern: RED 40 LAKE, TITANIUM DIOXIDE, BLUE 1 LAKE, and YELLOW 5
Antibiotics were likely used in production of the dairy ingredients in this product [read more]
Hormones may have been used in production of dairy ingredients [read more]
Likely contaminated with dioxin and other persistent organic pollutants [read more]
Contains ingredients known to be a source of unhealthy artificial trans fats: Vegetable Shortening [read more]
EWG calculates that this product contains 6 teaspoons of added and natural sugar per serving [read more]
Contains synthetic food dyes [read more]
Contains the non-specific ingredient "flavor" [read more]
Contains a high level of saturated fat [read more]
Product has been classified as having high processing concerns
Natural vs. Artificial Flavors
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Getting Arsenic Out of Your (And Your Kids') Diet
VANILLA ICE CREAM: MILKFAT AND NONFAT MILK, SUGAR, CHOCOLATE CHUNKS (SUGAR, UNSWEETENED CHOCOLATE, MILKFAT, COCOA BUTTER, UNSWEETENED CHOCOLATE (PROCESSED WITH ALKALI), SOY LECITHIN, VANILLA EXTRACT), CORN SYRUP, SWEETCREAM BUTTERMILK, WHEY, CONTAINS LESS THAN 2% OF GUAR GUM, MONO AND DIGLYCERIDES, XANTHAN GUM, CARRAGEENAN, NATURAL FLAVORS, CHOCOLATE ICE CREAM: MILKFAT AND NONFAT MILK, SUGAR, CORN SYRUP, SWEETCREAM BUTTERMILK, COCOA (PROCESSED WITH ALKALI), WHEY, CONTAINS LESS THAN 2% OF GUAR GUM, MONO AND DIGLYCERIDES, XANTHAN GUM, CARRAGEENAN, WHIPPED WHITE VANILLA FLAVORED ICING: WATER, VEGETABLE SHORTENING (FULLY HYDROGENATED PALM KERNEL OIL), DEXTROSE, CORN SYRUP, SUGAR, CONTAINS LESS THAN 2% OF SODIUM CASEINATE, POTASSIUM SORBATE (PRESERVATIVE), POLYSORBATE 60, MODIFIED CELLULOSE, SALT, NATURAL AND ARTIFICIAL FLAVORS, SOY LECITHIN, POLYGLYCEROL ESTERS OF FATTY ACIDS, XANTHAN GUM, SORBIC ACID (PRESERVATIVE), PINK BORDER: WATER, VEGETABLE SHORTENING (FULLY HYDROGENATED PALM KERNEL OIL), DEXTROSE, CORN SYRUP, SUGAR, CONTAINS LESS 2% OF SODIUM CASEINATE, POTASSIUM SORBATE (PRESERVATIVE), POLYSORBATE 60, MODIFIED CELLULOSE, SALT, NATURAL AND ARTIFICIAL FLAVORS, SOY LECITHIN, POLYGLYCEROL ESTERS OF FATTY ACIDS, XANTHAN GUM, SORBIC ACID (PRESERVATIVE), SUNFLOWER OIL, MALTODEXTRIN, BEET JUICE (COLOR), CITRIC ACID, ASCORBIC ACID, TOPPING: FUDGE DRIZZLE (POWDERED SUGAR (SUGAR, CORN STARCH), PEANUT OIL, COCOA (PROCESSED WITH ALKALI), WHEY, SALT, SOY LECITHIN), ALMONDS (ALMONDS, COTTONSEED OIL, SALT), RED AND GREEN CHIPS (SUGAR, PALM KERNEL, PALM OIL, COCOA, COCOA PROCESSED WITH ALKALI, DEXTROSE, SOY LECITHIN, SUGAR, MALTODEXTRIN, TITANIUM DIOXIDE, GUM ARABIC, CONFECTIONER'S GLAZE, CARNAUBA WAX, YELLOW 5 LAKE, RED 40 LAKE, BLUE 1 LAKE)
Products remain in the database for two years after their label information is recorded in stores. A product with label information last recorded more than a year ago is marked with an * identifying it as an older product.
Products remain in the Database for two years after their label information is recorded in stores, even when they have been discontinued (products may remain in stores and pantries long past the date they cease to be manufactured). EWG marks a product it is aware has been discontinued with a banner identifying it as such.
Please note that EWG obtains the displayed images of products from third parties and that the product's manufacturer or packager may change the product's packaging at any point in time. Therefore, EWG assumes no responsibility for the accuracy of images presented.
This product contains the following ingredient(s) that may be genetically engineered or derived from GE crops: Corn Starch, Corn Syrup, Sugars, Dextrose, Vegetable Shortening, Confectionary Sugar, Maltodextrin, Xanthan Gum, Mono And Diglycerides Of Fatty Acids, Lecithin (Soy), and Citric Acid [read more]
Contains ingredients derived from milk - these are considered major food allergens according to the FDA [read more]
5.0 servings per container
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