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EWG Overall Score Breakdown
The product score is based on weighted scores for nutrition, ingredient and processing concerns. Generally, nutrition counts most, ingredient concerns next and degree of processing least. The weighted scores are added together to determine the final score. Read more about scores here.
EWG scored on three factors: nutrition, ingredient concerns, and the degree of processing. Read the full scoring methodology.
Considers calories, saturated fat, trans fat, sugar, sodium, protein, fiber and fruit, vegetable and nut content to differentiate between healthful and less healthful foods. For more information on nutrition concerns, read our full methodology.
Contains ingredients that may contribute small amounts of unhealthy artificial trans fats: Canola Oil [read more]
Contains 28% of the Institute of Medicine's daily sodium (salt) recommendations based on adequate intake [read more]
Per gram, high in protein [read more]
Considers food additives, pesticides, hormones, antibiotics and contaminants like mercury and BPA, which can affect human health and the environment. For more information on ingredient concerns, read methodology.
This product is not certified organic [read more]
Antibiotics were likely used in the production of this meat [read more]
Ingredient(s) derived from animals that may have been treated with hormones and/or growth promoters [read more]
Rice-based ingredients may contain arsenic [read more]
This product has 7 ingredients with concerns as well as some contamination concerns:
Estimates how much the food has been processed. Considers many factors, chief among them, modification of individual ingredients from whole foods and number of artificial ingredients. For more information on processing concerns, read our full methodology.
Product has been classified as having high processing concerns
Products with moderate and high processing concerns generally have more artificial ingredients, more ingredients that have been significantly modified from whole foods, and more ingredients overall.
This product is not certified organic [read more]
Contains food additives of moderate concern
Antibiotics were likely used in the production of this meat [read more]
Ingredient(s) derived from animals that may have been treated with hormones and/or growth promoters [read more]
Contains ingredients that may contribute small amounts of unhealthy artificial trans fats: Canola Oil [read more]
Contains the non-specific ingredient "flavor" [read more]
Contains 28% of the Institute of Medicine's daily sodium (salt) recommendations based on adequate intake [read more]
Per gram, high in protein [read more]
Rice-based ingredients may contain arsenic [read more]
Product has been classified as having high processing concerns
Natural vs. Artificial Flavors
EWG's Good Food On A Tight Budget
Getting Arsenic Out of Your (And Your Kids') Diet
COOKED CAVATAPPI PASTA (WATER, ENRICHED CAVATAPPI PASTA [DURUM WHEAT SEMOLINA, NIACIN, FERROUS SULFATE {IRON}, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID]), CAJUN SAUCE (WHOLE MILK [MILK WITH VITAMIN A PALMITATE AND VITAMIN D3 ADDED], GRADE A PASTEURIZED HEAVY WHIPPING CREAM [CREAM, MILK] PARMESAN CHEESE [PART-SKIMMED PASTEURIZED COW'S MILK, CHEESE CULTURES, SALT AND RENNET], TOMATO POWDER [TOMATOES, SILICON DIOXIDE {ANTI-CAKING AGENT)], GRATED PARMESAN CHEESE [CULTURED MILK, SALT, ENZYMES], CAJUN SEASONING [GARLIC, PAPRIKA, SALT, SPICES, RED PEPPER, ONION, SUNFLOWER OIL], FOOD STARCH-MODIFIED, UNSALTED BUTTER [PASTEURIZED CREAM, NATURAL FLAVORINGS], GARLIC PUREE GARLIC, CITRIC ACID AND ASCORBIC ACID {A PROCESSING AID FOR COLOR}], SALT, GROUND CAYENNE PEPPER, PAPRIKA, BLACK PEPPER), COOKED BLACKENED WHITE CHICKEN MEAT (CHICKEN BREAST WITH RIB MEAT, SPICE AND SEASONING BLEND [PAPRIKA, SEASONED SALT {SALT, SUGAR, SPICES, INCLUDING PAPRIKA, CELERY SEED, TURMERIC), ONION, CORN STARCH, GARLIC, TRICALCIUM PHOSPHATE (TO MAKE FREE FLOWING), EXTRACTIVES OF PAPRIKA AND NATURAL FLAVORI, GARLIC POWDER, ONION POWDER, CHILI POWDER {CHILI PEPPER, SPICES, SALT, GARLIC, CONTAINS 2% OR LESS OF SILICON DIOXIDE (TO PREVENT CAKING)}, GROUND CAYENNE PEPPER, CRUSHED RED CHILI PEPPER, BLACK PEPPER, DRIED THYME, OREGANO], CANOLA OIL AND EXTRA VIRGIN OLIVE OIL, WATER, MARINADE AND SEASONING BLEND [STARCH BLEND {RICE STARCH, RICE FLOURJ, SEA SALT, SODIUM TRIPOLYPHOSPHATE {TO RETAIN MOISTURE}]), FIRE ROASTED RED PEPPER STRIPS (RED BELL PEPPERS, WATER, SALT, CITRIC ACID AND CALCIUM CHLORIDE), PARMESAN CHEESE (PART-SKIMMED PASTEURIZED COW'S MILK, CHEESE CULTURES, SALT AND RENNET), PARSLEY.
Products remain in the database for two years after their label information is recorded in stores. A product with label information last recorded more than a year ago is marked with an * identifying it as an older product.
Products remain in the Database for two years after their label information is recorded in stores, even when they have been discontinued (products may remain in stores and pantries long past the date they cease to be manufactured). EWG marks a product it is aware has been discontinued with a banner identifying it as such.
Please note that EWG obtains the displayed images of products from third parties and that the product's manufacturer or packager may change the product's packaging at any point in time. Therefore, EWG assumes no responsibility for the accuracy of images presented.
Environmental Impact: Contains chicken, which has a lower carbon footprint compared to other meats. [read more]
This product contains the following ingredient(s) that may be genetically engineered or derived from GE crops: Corn Starch, Canola Oil, Sugars, Modified Food Starch, Citric Acid, and Starch [read more]
Contains ingredients derived from wheat and milk - these are considered major food allergens according to the FDA [read more]
0.0 servings per container
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