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EWG Overall Score Breakdown
The product score is based on weighted scores for nutrition, ingredient and processing concerns. Generally, nutrition counts most, ingredient concerns next and degree of processing least. The weighted scores are added together to determine the final score. Read more about scores here.
EWG scored on three factors: nutrition, ingredient concerns, and the degree of processing. Read the full scoring methodology.
Considers calories, saturated fat, trans fat, sugar, sodium, protein, fiber and fruit, vegetable and nut content to differentiate between healthful and less healthful foods. For more information on nutrition concerns, read our full methodology.
Contains 147% of the Institute of Medicine's daily sodium (salt) recommendations based on adequate intake [read more]
Per gram, high in protein [read more]
This product contains added sugar ingredients: Dextrose [read more]
Good source of naturally occurring iron [read more]
* Calculated based 100 grams & a single serving.
Considers food additives, pesticides, hormones, antibiotics and contaminants like mercury and BPA, which can affect human health and the environment. For more information on ingredient concerns, read methodology.
This product is not certified organic [read more]
Antibiotics were likely used in the production of this meat [read more]
Ingredient(s) derived from animals that may have been treated with hormones and/or growth promoters [read more]
This product has 3 ingredients with concerns:
Estimates how much the food has been processed. Considers many factors, chief among them, modification of individual ingredients from whole foods and number of artificial ingredients. For more information on processing concerns, read our full methodology.
Product has been classified as having high processing concerns
Products with moderate and high processing concerns generally have more artificial ingredients, more ingredients that have been significantly modified from whole foods, and more ingredients overall.
This product is not certified organic [read more]
Contains food additives of moderate concern
Antibiotics were likely used in the production of this meat [read more]
Ingredient(s) derived from animals that may have been treated with hormones and/or growth promoters [read more]
Contains the non-specific ingredient "flavor" [read more]
Contains 147% of the Institute of Medicine's daily sodium (salt) recommendations based on adequate intake [read more]
Per gram, high in protein [read more]
This product contains added sugar ingredients: Dextrose [read more]
Good source of naturally occurring iron [read more]
Product has been classified as having high processing concerns
Natural vs. Artificial Flavors
EWG's Good Food On A Tight Budget
EWG's 2014 Shopper's Guide to Avoiding GE Food
CHICKEN TENDER (CHICKEN BREAST TENDERLOINS, WATER, VINEGAR, MODIFIED FOOD STARCH, SODIUM PHOSPHATES, SALT; BREADED WITH: WHEAT FLOUR, SALT. SPICES, GARLIC POWDER, EXTRACTIVES OF PAPRIKA, NATURAL FLAVORS: BATTERED WITH: WATER, BLEACHED WHEAT FLOUR. MODIFIED CORN STARCH, SALT, DEXTROSE. SPICES, XANTHAN GUM, GARLIC POWDER, OLEORESIN PAPRIKA AND ANNATTO: PREDUSTED WITH: WHEAT FLOUR, WHEAT GLUTEN, SALT: BREADING SET IN VEGETABLE OIL), JALAPENO RANCH SEASONING (SALT, GARLIC, BUTTERMILK. MONOSODIUM GLUTAMATE, DEXTROSE, ONION, WHEY (FROM MILK), MALTODEXTRIN, JALAPENO, CONTAINS 2% OR LESS OF EACH OF THE FOLLOWING: PARSLEY, NATURAL AND ARTIFICIAL FLAVORINGS. LACTIC ACID. NONFAT DRY MILK, CALCIUM LACTATE. WHEY PROTEIN CONCENTRATE (MILK DERIVATIVE), SOYBEAN OIL, MODIFIED FOOD STARCH, NO MORE THAN 2% SILICON DIOXIDE ADDED AS AN ANTICAKING AID).
Products remain in the database for two years after their label information is recorded in stores. A product with label information last recorded more than a year ago is marked with an * identifying it as an older product.
Products remain in the Database for two years after their label information is recorded in stores, even when they have been discontinued (products may remain in stores and pantries long past the date they cease to be manufactured). EWG marks a product it is aware has been discontinued with a banner identifying it as such.
Please note that EWG obtains the displayed images of products from third parties and that the product's manufacturer or packager may change the product's packaging at any point in time. Therefore, EWG assumes no responsibility for the accuracy of images presented.
Environmental Impact: Contains chicken, which has a lower carbon footprint compared to other meats. [read more]
This product contains the following ingredient(s) that may be genetically engineered or derived from GE crops: Dextrose, Vegetable Oil, Maltodextrin, Modified Food Starch, Xanthan Gum, Modified Starch (Corn), and Lactic Acid [read more]
Contains ingredients derived from wheat and milk - these are considered major food allergens according to the FDA [read more]
1.0 servings per container
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