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EWG Overall Score Breakdown
The product score is based on weighted scores for nutrition, ingredient and processing concerns. Generally, nutrition counts most, ingredient concerns next and degree of processing least. The weighted scores are added together to determine the final score. Read more about scores here.
EWG scored on three factors: nutrition, ingredient concerns, and the degree of processing. Read the full scoring methodology.
Considers calories, saturated fat, trans fat, sugar, sodium, protein, fiber and fruit, vegetable and nut content to differentiate between healthful and less healthful foods. For more information on nutrition concerns, read our full methodology.
Contains ingredients that may contribute small amounts of unhealthy artificial trans fats: Safflower Oil, Canola Oil, and Corn Oil [read more]
Excellent source of naturally occurring calcium [read more]
Contains 58% of the Institute of Medicine's daily sodium (salt) recommendations based on adequate intake [read more]
This product contains added sugar ingredients: Corn Syrup, Sugars, Dextrose, and Molasses [read more]
* Calculated based 100 grams & a single serving.
Considers food additives, pesticides, hormones, antibiotics and contaminants like mercury and BPA, which can affect human health and the environment. For more information on ingredient concerns, read methodology.
This product is not certified organic [read more]
No ingredient concerns identified for this product [read more]
Antibiotics were likely used in the production of this meat [read more]
Ingredient(s) derived from animals that may have been treated with hormones and/or growth promoters [read more]
This product has 10 ingredients with concerns:
Estimates how much the food has been processed. Considers many factors, chief among them, modification of individual ingredients from whole foods and number of artificial ingredients. For more information on processing concerns, read our full methodology.
Product has been classified as having high processing concerns
Products with moderate and high processing concerns generally have more artificial ingredients, more ingredients that have been significantly modified from whole foods, and more ingredients overall.
This product is not certified organic [read more]
No ingredient concerns identified for this product [read more]
Contains food additives of higher concern
Antibiotics were likely used in the production of this meat [read more]
Ingredient(s) derived from animals that may have been treated with hormones and/or growth promoters [read more]
Contains ingredients that may contribute small amounts of unhealthy artificial trans fats: Safflower Oil, Canola Oil, and Corn Oil [read more]
Contains the non-specific ingredient "flavor" [read more]
Excellent source of naturally occurring calcium [read more]
Contains 58% of the Institute of Medicine's daily sodium (salt) recommendations based on adequate intake [read more]
This product contains added sugar ingredients: Corn Syrup, Sugars, Dextrose, and Molasses [read more]
Product has been classified as having high processing concerns
Natural vs. Artificial Flavors
EWG's Good Food On A Tight Budget
EWG's 2014 Shopper's Guide to Avoiding GE Food
LOBSTER RAVIOLI: PASTA: SEMOLINA, WATER, EGGS, SALT, BETA CAROTENE (COLOR). FILLING: LOBSTER (LOBSTER, WATER, SALT), MILK, LIGHT CREAM, RICOTTA CHEESE (MILK, WHEY, CREAM, VINEGAR, XANTHAN GUM, LOCUST BEAN GUM, GUAR GUM), CREAM CHEESE (MILK, CREAM, SALT, CAROB BEAN GUM, CHEESE CULTURE), BREAD CRUMBS (ENRICHED WHEAT FLOUR [WHEAT FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID], DEXTROSE, YEAST, SALT), PARMESAN CHEESE (PART SKIM MILK, CHEESE CULTURES, SALT, ENZYMES), LOBSTER BASE (COOKED LOBSTER, SEA SALT, BUTTER [CREAM, ANNATTO COLOR], NATURAL FLAVORINGS [SPICE & VEGETABLE EXTRACTS]), CORNSTARCH, WORCESTERSHIRE SAUCE (DISTILLED VINEGAR, MOLASSES, WATER, CORN SYRUP, SALT, CARAMEL COLOR, SUGAR, SPICES, ANCHOVIES, NATURAL FLAVOR [CONTAINS SOY] AND TAMARIND EXTRACT], LEEKS, MODIFIED CORNSTARCH, SALT, SPICES, NATURAL FLAVOR (MALTODEXTRIN, NATURAL BUTTER FLAVOR), DEHYDRATED GARLIC, PEPPER SAUCE (DISTILLED VINEGAR, RED PEPPER, SALT), CARRAGEENAN. LEMON PARMESAN SAUCE: WATER, LIGHT CREAM, WHOLE MILK, PARMESAN CHEESE (PART SKIM MILK, CHEESE CULTURES, SALT, ENZYMES), BUTTER (CREAM, SALT), VEGETABLE BASE (PUREED VEGETABLE MIX [CARROTS, ONION, CELERY], SUGAR, SALT, CORN STARCH, CORN OIL, XANTHAN GUM, CARROT JUICE CONCENTRATE, NATURAL FLAVOR), CORNSTARCH, LEMON JUICE, SALT, CHICKEN BASE (ROASTED CHICKEN MEAT, SALT, CHICKEN FAT, DEXTROSE, SUGAR, NATURAL FLAVORING, ROASTED CHICKEN FLAVOR [CHICKEN FAT, FLAVOR, SAFFLOWER OIL], CHICKEN BROTH, TURMERIC), SALTED CHABLIS WINE [GRAPES, SALT, SULFITES], XANTHAN GUM, GARLIC, CANOLA OIL. CHIVES.
Products remain in the database for two years after their label information is recorded in stores. A product with label information last recorded more than a year ago is marked with an * identifying it as an older product.
Products remain in the Database for two years after their label information is recorded in stores, even when they have been discontinued (products may remain in stores and pantries long past the date they cease to be manufactured). EWG marks a product it is aware has been discontinued with a banner identifying it as such.
Please note that EWG obtains the displayed images of products from third parties and that the product's manufacturer or packager may change the product's packaging at any point in time. Therefore, EWG assumes no responsibility for the accuracy of images presented.
Environmental Impact: Contains chicken, which has a lower carbon footprint compared to other meats. [read more]
This product contains the following ingredient(s) that may be genetically engineered or derived from GE crops: Corn Starch, Corn Syrup, Canola Oil, Sugars, Dextrose, Corn Oil, Maltodextrin, Xanthan Gum, and Modified Starch (Corn) [read more]
Environmental Impact: Contains eggs, which have a lower carbon footprint than meat.
Contains ingredients derived from milk, soybean, wheat, egg, crustacean/shellfish or fish - these are considered major food allergens according to the FDA [read more]
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