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Areas of Focus

Areas of Focus
 

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Check Your Home for Cancer-Causing Radon

You've installed smoke detectors and tested for carbon monoxide. But could another dangerous gas be sneaking into your home?

USGS detects ‘forever chemicals’ in 16 states’ water wells

The U.S. Geological Survey has detected the toxic “forever chemicals” known as PFAS in public and private drinking water wells in 16 Eastern states.

Obama’s Top Food Policy Wins

It's hard to think of an administration that has done more to change what Americans eat and how we grow our food than the Obama administration.

Direct Payments Not Dead Yet – For Cotton Farmers like Fincher

The bill Rep. Fincher voted to support as a member of the House Agriculture Committee does indeed end direct payments – except for cotton farmers like… Fincher.

EWG applauds National Defense Authorization Act provisions tackling ‘forever chemicals’

Today the Environmental Working Group applauds the House Armed Services Committee for including several provisions to tackle the “forever chemicals” known as PFAS in the National Defense Authorization...

Organic Produce Reduces Exposure to Pesticides, Research Confirms

Consumers can markedly reduce their intake of pesticide residues and their exposure to antibiotic-resistant bacteria by choosing organic produce and meat, according to researchers at Stanford...

Plant-centered recipe resources for a healthy lifestyle

As you embark on your journey, here are some plant-rich resources that have either been my go-to choices, or that pique my interest. I’ve woven them in with highlights from our blog series on cooking...

The 23andMe Farm Bill?

Under current law, numerous loopholes in federal farm subsidy programs distribute the lion's share of farm subsidies to the largest and richest farms

Re-doubling my commitment to organic food

There's nothing to make you feel like a dope like a bunch of experts telling you you're wasting your money by buying organic food. And after the recent review of the issue by Stanford University...

Trump’s Full-Scale War on Food

President Trump is waging a full-scale campaign to roll back decades of progress toward making America's food safer, healthier and more clearly labeled.

Update: The PFAS Contamination Crisis is Still Spreading

The known extent of contamination of American communities with toxic fluorinated compounds, known as PFAS chemicals, continues to grow at an alarming rate.

FDA needs to protect people and the environment from triclosan contamination

EWG comments that FDA's assessment of triclosan in over-the-counter antimicrobial products should weigh evidence suggesting that antibacterial hand soaps and dish detergents are no more effective than...

Lakes With Algae Outbreaks May Also Be Tainted With E. Coli

Toxic algae outbreaks – slimy, smelly blooms of microorganisms, triggered by polluted farm runoff into lakes and rivers – can cause nausea, vomiting and more serious, longer-term health impacts, such...

Ending Hunger: The Problem is Poverty

If we're going to succeed in feeding the world, it will be because we educate and train farmers in countries with persistent hunger and develop innovative and strategic ways to lift people out of...

Kids' Food a Fly Won't Touch

A Denver grandmother of eight, who happens to be a trained nutritionist, decided to see for herself just how effective the preservatives used in large segments of the U.S. food system actually are.

First Class to Nairobi and 2 tons of carbon credits, please

The London papers are nailing the British diplomat whose job it is to lobby other countries to reduce global warming gases – but whose frequent-flier lifestyle produces a staggering 22.3 tons of...

Dog Deaths Linked to Harmful Algae Blooms

Last week, Melissa Martin and Denise Mintz took their dogs – Abby, Harpo and Lizzy – for a swim in a pond near their home in Wilmington, N.C. Within hours, the dogs grew sick and died, apparent...

House passes bill to protect firefighters from ‘forever chemicals’

The Environmental Working Group applauds the House for passing a bill to help protect firefighters from exposure to the toxic “forever chemicals” known as PFAS widely used in their tools and equipment...

EWG Applauds Passage of Amendment to Designate PFAS as “Hazardous Substances”

The House of Representatives today approved an amendment to designate PFAS as “hazardous substances” under CERCLA, the Superfund law.

Utilities fighting to stymie growth of California rooftop solar power

Major utilities are waging war against ratepayers in California, urging the state’s power regulator to stunt the growth of customer-owner rooftop solar energy, even though equitable solutions to the...
Research

Brain Food

On January 12, 2001, government health officials issued new advisories warning women to limit fish consumption during pregnancy to avoid exposing their unborn children to unsafe levels of methylmercury. Methylmercury can cross the placenta and cause learning deficits and developmental delays in children who are exposed even to relatively low levels in the womb. The principal exposure route for the

The fact is, most people in the U.S. eat way more meat than is good for them or the planet, but even knowing this, the chances are little that we are all going to become vegetarians, much less vegans. Asking everyone to go vegetarian or vegan is not a realistic or attainable goal, but we can focus on a more plant-based diet and support the farmers who raise their animals humanely and sustainably. This is why I am such a big believer in the Meatless Monday Movement and the Environmental Working Group's Meat Eaters Guide to Climate Change and Health.

What you can do about the environmental risk factors that can lead to breast cancer

Cancer affects all communities. And breast cancer can occur in people of all genders