Search

Areas of Focus

Areas of Focus
 

Displaying 481 - 504 of 1529

‘Unbroken Ground:’ Patagonia Film Calls for Food Revolution

Most of the food Americans eat is produced in ways that harm the environment and worsen climate change. The federal government subsidizes unhealthy crops that have contributed to Americans' expanding...

Contaminated fake fish show danger for real ones

Specially designed pseudo-fish constructed by U.S. Geological Survey scientists and suspended in the Potomac absorb chemicals including pesticides, herbicides, and artificial fragrances that...

EWG news roundup (11/5): EWG’s 2021 national drinking water database and more

EWG news roundup (11/5): Here’s some news you can use going into the weekend.

Six ways to boost your health this spring

The start of spring means longer days, stronger UV rays, open windows and spring cleaning. Here are a few tips EWG suggests for safely enjoying the season.

13 Ways Pruitt’s EPA Has Made Your Life More Toxic

Today is the first day of an Environmental Protection Agency summit on perfluorinated substances, or PFAS. The group of chemicals is linked to a host of health issues, including cancer, thyroid...

How to make your meal healthier this Thanksgiving

We’ve waited all year to feast on delicious Thanksgiving dishes. But it’s also important for the food to be safe, ensuring it’s free from harmful additives or pesticides.

Research

Statement on Phase-out of Cyanazine

The tap water of about 1 million Californians, mostly in the San Joaquin Valley, is contaminated with a long-banned pesticide that is one of the most potent carcinogens known, according to an Environmental Working Group (EWG) analysis of state data. Yet California's current drinking water standards for the compound allow exposure to 100 times the "safe" adult dose and almost 300 times the "safe"

Behind the science: ‘Big year’ for neonics as EWG calls for stricter EPA insecticide reviews

A rare window is opening for public health advocates to push the Environmental Protection Agency to rethink how it assesses the health risks of five neonicotinoids – insecticides that EWG and others...

5 Facts About Michael Dourson, Trump’s Chemical Safety Nominee

Michael Dourson, President Trump's nominee to oversee chemical safety at the Environmental Protection Agency, has made his career being paid by polluters – like Monsanto, Dow, DuPont and the Koch...

Chemicals in our food may be contributing to weight gain

It’s no secret rates of overweight, obesity and other metabolic diseases are skyrocketing. And food is a big part of the problem, though not in the way you might think. It isn’t just how many calories...

Three Top Scientists Honored with Prestigious Heinz Award

Washington, D.C. -- Among this year's recipients of the prestigious Heinz Family Philanthropies Global Change Awards are three preeminent scientists working to advance our understanding of the impacts...

Can’t Handle the Food Truth?

Food industry lobbyists are none too pleased with EWG's new scoring system for foods

Research

Give Me a Fake: Stossel Under Fire

After six months of stone-walling, ABC News confirmed an Environmental Working Group (EWG) allegation that the network did not conduct pesticide tests for a special 20/20 investigation by correspondent John Stossel that was harshly critical of organic food. ABC has announced that the producer will be suspended for a month and Stossel 'reprimanded.'

Every Parent Concerned About Their Kids’ Health Should Read This Book

If the Environmental Working Group were to assign a book for parents and expectant parents, it would be “Children and Environmental Toxins: What Everyone Needs to Know.”

EWG Issues Guide to Men’s Environmental Health

Toxic substances in drinking water, food, food packaging and personal care products, as well as exposure to the sun's harmful UV rays, have all been linked to serious health problems that affect many...

USDA sides with EWG on E. coli

The food poisoning test that ABC News Correspondent John Stossel used to allege that organic food "could kill you" cannot definitively prove any risk of food poisoning, according to a letter issued by...

Farmers Spray Staggering Amounts of Monsanto’s Roundup

More than 3.5 billion pounds of glyphosate herbicide have been sprayed in the U.S. since it first hit the market as Monsanto's “Roundup” in 1974, according to a paper published today by agricultural...

Back-to-School Shouldn’t Mean Back-to-Toxics

I spend lots of time thinking about toxic chemicals, so when I shop I get pretty annoyed. It's flame retardants again. They're in everything – kids' pajamas, nap mats, nursing pillows, even some of...

New Round of EWG Testing Finds Glyphosate in Kids’ Breakfast Foods from Quaker Oats, General Mills

Glyphosate, an herbicide that is heavily used in the U.S., was detected in all 28 oat-based cereal and breakfast products sampled in a new round of testing commissioned by EWG.

Hosting for the holidays without serving up toxic chemicals

Here’s how to assemble a healthier charcuterie board this season.

The Hidden Truth About Peanuts: From Food Allergies to Farm Practices

A peanut butter and jelly sandwich hasn't always been a loaded weapon on a lunchroom table.

Soaring Sales Should Spur Congress to Expand Organic Acreage

New data released today by the Organic Trade Association show that total organic product sales in the U.S. for 2015 hit a new record of $43.3 billion, up 11 percent from the previous year's record...

EWG news roundup (2/18): Califf confirmed as FDA commissioner, Calif. voters overwhelmingly oppose plan to crush rooftop solar program and more

EWG news roundup (2/18): Here’s some news you can use going into the weekend.