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Germany Proposes Seven-Year Fracking Ban

Environmentalists in Germany have more to celebrate this week than a World Cup championship title.

Pizza and French Fry Lobbyists Also Speak For Lunch Ladies?

School lunch ladies and frozen pizza and french fry companies have more in common than the food they serve: they have also been represented by the same lobbyists.

Teen Body Burden – Where Are They Now?

Six years ago, EWG tested the blood and urine of 20 young adults. We wanted to know whether teens would show higher levels of chemicals associated with cosmetics and other personal care products...

Land Conversion’s Emissions Likely Worse than Keystone’s

Building and operating the Keystone XL Pipeline would pump millions of tons of greenhouse gases into the atmosphere. And as EWG's Heather White has said, approving the pipeline would overlook a better...

It’s Time to End Secret Subsidies

How many members of Congress receive farm subsidies? If the House adopts an amendment to the farm bill requiring disclosure of subsidy recipients, including those who get crop insurance subsidies, we...

Down on the Farm: Where Toledo’s Water Crisis Began

For nearly 70 years, the USDA has relied mostly on voluntary conservation programs that allow farmers to decide for themselves whether or not to use basic conservation measures to prevent runoff from...

Corn Prices Fall, Your Wallet Gets Lighter

This week, the Department of Agriculture predicted that the 2014-2015 U.S. corn harvest will be the largest ever. Because of policies that Congress adopted in the 2014 farm bill, that could also mean...

Chemicals that should disappear from cosmetics

EWG's New Year's resolution for cosmetic manufacturers: shed bad actor ingredients that disrupt the hormone system, cause allergies and may accelerate skin cancer.

Asbestos: Not Gone, Not Forgotten

Asbestos is probably the most infamous carcinogenic material ever used. It has been responsible for the deaths of an untold number of people going as far back as 100 AD, when contemporary reports tell...

We Told You So

A new analysis by economists at Ohio State University and the University of Illinois concludes that lavish subsidy programs created in the 2014 farm bill could cost taxpayers billions more than...

Boxer Chemical Safety Proposal Provides a Way Forward

A new proposal drafted by Sen. Barbara Boxer (D-Calif.) offers a path toward meaningful reform of our broken chemical safety laws.

Brazilians Don’t Turn Up Their Noses at GE Food

So far, less than 1 percent of Brazilian food sales are “organic” (though sales are growing). And, when experts looked more closely, they found that many Brazilian consumers are more likely to buy...

Rate Your Plate Series: Natural vs. Artificial Flavors

“Natural flavor” is the fourth most common ingredient listed in EWG's Food Scores, which rates more than 80,000 foods on their degree of nutrition, ingredient concerns and processing concerns. But...

Survivorship and prevention - Cancer Survivors Day

National Cancer Survivors Day - June 5 -- is a day for celebrating and supporting the 14 million Americans whose lives have been touched by cancer.

Think U.S. Agriculture Will End World Hunger? Think Again.

Every time we at EWG talk about the damage farming can do to drinking water, air quality, public health and quality of life, we hear: “Well, you know we have to feed the world.”

Obama’s Top Food Policy Wins

It's hard to think of an administration that has done more to change what Americans eat and how we grow our food than the Obama administration.

Wisconsin Farm Group Admits to Tainting Drinking Water, Continues Failing Residents

What if your neighbor poured toxic chemicals into your drinking water but only agreed to pay for part of the cleanup? Well, that's exactly what's happening in northeastern Wisconsin.

Election Day Brought Some Good News for Food

Americans didn't only vote for president and other elected officials last week. Through state and local ballot measures, advocates scored impressive wins on nutrition, animal protection and farm...

Here's Something Americans Agree On: Safe and Healthy Food

When Americans gather to celebrate Thanksgiving next week, we may not agree on the outcome of the election. But we all agree that the food being served should be safe, healthy and clearly labeled. If...

Arsenic, Pesticides, Chemicals in Kids? Trump Adviser Ebell and Breitbart Dismiss Concerns, Target EWG

Myron Ebell, head of President-elect Donald Trump's Environmental Protection Agency transition team, is a notorious denier of global warming whose biography unashamedly notes that activists consider...

President-Elect Says ‘Crystal Clear Water’ Crucial

During a sit-down Tuesday with top brass from The New York Times, President-elect Donald Trump told the assembled journalists, columnists and editors that “clean air and ‘crystal clear water' were...

Wellness Chat: The Environment and Breast Health

We close out breast cancer awareness month with insights from one of the leading scientists in the field of breast cancer research, Ruthann Rudel.

EWG News Roundup (Dec. 2): EPA Action, the Farm Bill, Food and Toxic Detergents

Heading into the holiday season, there was some good news out of the EPA. The agency listed the first batch of toxic chemicals it will tackle, which includes asbestos. Also this week, EWG took part in...

EWG News Roundup (Oct. 21): Water Contamination, Food Policy and Conservation

Beginning this Friday, EWG will post news you can use – some of the recent media coverage featuring our content and spokespeople.