Manganese
Clay Water Supply Corporation
Manganese is a naturally occurring element that is common in food and drinking water. Excessive manganese exposures may impair children's attention, memory and intellectual capacity. Click here to read more about manganese.
2
Samples
0
Samples exceeding legal limit (MCL)
0
Samples exceeding
health guidelines
Testing results - average by year
Year | Average result | Samples taken | Detections | Range of results |
---|---|---|---|---|
2018 | 64.8 ppb | 1 | 1 | 64.8 ppb |
2019 | N/A | 0 | 0 | N/A |
2020 | N/A | 0 | 0 | N/A |
2021 | 68.5 ppb | 1 | 1 | 68.5 ppb |
2022 | N/A | 0 | 0 | N/A |
2023 | N/A | 0 | 0 | N/A |
ppb = parts per billion
State, National, and Health Guidelines for Drinking Water
EWG Health Guideline: 100 ppb
The EWG Health Guideline of 100 ppb for manganese was defined by the state of Minnesota as a health risk limit, the concentration of a contaminant that can be consumed with little or no risk to health. This health guideline protects against harm to the brain and nervous system.
ppb = parts per billion
All test results
Date | Lab ID | Result |
---|---|---|
2018-06-19 | AE30398 | 64.8 ppb |
2021-08-04 | AF64610 | 68.5 ppb |