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EWG's Tap Water Database — 2021 UPDATE

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Chloroform

White Oak Valley Estates

Chloroform, one of the total trihalomethanes (TTHMs), is formed when chlorine or other disinfectants are used to treat drinking water. Chloroform and other disinfection byproducts increase the risk of cancer and may cause problems during pregnancy. Read More.

In addition to tap water disinfection, chloroform pollution in the environment also comes from industrial discharges from pulp and paper mills, and from urban wastewater effluent. Human studies show that chloroform damages the kidneys, liver and central nervous system. In animals, chloroform causes infertility, birth defects and cancer.

Click here to read more about disinfection byproducts.

 

16

Samples

0

Samples exceeding legal limit (MCL)

1

Samples exceeding
health guidelines

Testing results - average by year

 
YearAverage resultSamples takenDetectionsRange of results
2014ND10ND
2015ND30ND
2016ND30ND
20170.700 ppb31ND - 2.10 ppb
2018ND30ND
2019ND30ND

ppb = parts per billion

State and national drinking water standards and health guidelines

EWG Health Guideline 0.4 ppb

The EWG Health Guideline of 0.4 ppb for chloroform was proposed in 2018 by the California Office of Environmental Health Hazard Assessment as a one-in-a-million lifetime risk of cancer. Values greater than one-in-a-million cancer risk level can result in increased cancer cases above one in a million people.

ppb = parts per billion

All test results

Date Lab ID Result
2014-07-01AC58550ND
2015-06-25AC97461ND
2015-06-25AC97457ND
2015-06-25AC97417ND
2016-06-14AD40442ND
2016-06-14AD40452ND
2016-06-14AD40429ND
2017-09-06AD949592.10 ppb
2017-09-06AD94953ND
2017-09-06AD94916ND
2018-03-15AE18660ND
2018-03-15AE18662ND
2018-08-22AE38114ND
2019-08-26AE80681ND
2019-08-26AE80699ND
2019-08-26AE80588ND