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EWG's Tap Water Database — 2021 UPDATE

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Perfluorooctanoic acid (PFOA)

Connecticut Water Company - Northern Region-Western System

Perfluorooctanoic acid (PFOA) is a member of a group of perfluorinated chemicals used in many consumer products. PFOA and other perfluorinated chemicals can cause serious health effects, including cancer, endocrine disruption, accelerated puberty, liver and immune system damage, and thyroid changes. These chemicals are persistent in the environment and they accumulate in people. Click here to read more about perfluorinated chemicals.

 

14

Samples

0

Samples exceeding legal limit (MCL)

0

Samples exceeding
health guidelines

Testing results - average by year

 
YearAverage resultSamples takenDetectionsRange of results
2013ND130ND
2014ND10ND
2015N/A00N/A
2016N/A00N/A
2017N/A00N/A
2018N/A00N/A
2019N/A00N/A

ppt = parts per trillion

State and national drinking water standards and health guidelines

EWG Health Guideline 0.007 ppt

The EWG Health Guideline of 0.007 ppt for PFOA was proposed by California Office of Environmental Health Hazard Assessment as a public health goal, the level of a drinking water contaminant that does not pose a significant health risk. This health guideline protects against cancer.

EPA Maximum Contaminant
Level (MCL) 4 ppt

ppt = parts per trillion

All test results

Date Lab ID Result
2013-06-13201306140131AMND
2013-06-13201306140129AMND
2013-06-17201306180153AMND
2013-06-17201306180145AMND
2013-06-17201306180139AMND
2013-06-17201306180160AMND
2013-09-09201309100270AMND
2013-12-02201312030338AMND
2013-12-02201312030340AMND
2013-12-02201312030327AMND
2013-12-03201312040752AMND
2013-12-19201312200095AMND
2013-12-19201312200107AMND
2014-03-17201403180213AMND